Parsley, often called the “king of garnishes,” is more than just decoration on your plate—it’s a powerhouse of nutrition and flavor. At Ooty Harvests, our Parsley is grown in the fertile soils of the Nilgiri Hills, where the crisp mountain air and mineral-rich land produce leaves with bold aroma and vibrant green color. Unlike store-bought parsley that often arrives wilted, Ooty-grown parsley retains its fragrance and freshness thanks to careful cultivation and quick farm-to-kitchen delivery.

Ooty Advantage

• Cool Climate: Maintains crisp texture and bold flavor.

• Red Soil: Packed with iron and minerals for richer growth.

• Clean Water: Naturally irrigated, chemical-light farming.

Nutritional Benefits

• Vitamin C: Boosts immunity and skin glow.

• Vitamin K: Strengthens bones.

• Iron: Prevents anemia and supports energy.

• Antioxidants (Flavonoids): Reduce inflammation.

• Detox Benefits: Known to cleanse kidneys and liver.